Two BSE records from BioDigest:
SEARCH STRING: su:bse
ACCESSION NO: 97-98-1717
TITLE: Prion Diseases and the BSE Crisis
AUTHOR: PRUSINER, STANLEY
JOURNAL: Science
CITATION: October 10, 1997, 278(5336): 245-251.
YEAR: 1997
PUB TYPE: Article
IDENTIFIERS: PUBLIC HEALTH; PRION DISEASES; CENTRAL NERVOUS SYSTEM; GREAT
BRITAIN; MAD COW DISEASE; BOVINE SPONGIFORM ENCEPHALOPATHY
(BSE); SCRAPIE; DRUG THERAPIES; EPIDEMIC; PROTEIN;
CREUTZFELDT-JAKOB DISEASE VARIANT
ABSTRACT: Bovine spongiform encephalopathy (BSE) commonly called
"Mad Cow" disease, Creutzfeldt-Jakob disease (CJD) in humans,
and scrapie in sheep are among the best known disorders
caused by prions (posttranslationally modified cellular
proteins). These fatal diseases are central nervous system
(CNS) degenerative disorders. Prion diseases have come to the
forefront because of 20 cases of an atypical variant CJD
(vCJD). In this variant, the prion disease may have been
transmitted from cows infected with bovine spongiform
encephalopathy when tainted beef was consumed. Research has
shown that prions can be transmitted between species.
The accumulation of a prion is the hallmark of all prion
diseases. The normal cellular protein (PrPC) is converted
into PrPSc, the abnormal isoform which causes disease. This
structural modification changes the properties of the
protein. PrPSc is the major, and probably the only, component
of the infectious prion particle. A factor, called protein X,
binds to PrPC and facilitates PrPSc formation.
The greatest risk to human health seems to be the
possibility of bovine prions being transmitted to humans
through tainted beef. The vCJD cases thought to be related to
BSE have all occurred in Great Britain and France. In Great
Britain, almost one million cattle are estimated to have been
infected with prions, and more than 160,000 cattle have died.
Offal from the meat industry was turned back into food for
cattle as a high-protein supplement. This may have fed
disease-causing prions back into the food chain. Laws have
now been made to prevent this type of reinfection. It is
important to monitor the frequency of prion disease in cattle
since they are slaughtered for human consumption, but no
reliable test for prion disease in live animals is available.
Because the incubation period is long, even the
legislation designed to protect the food supply may not help
those already infected. No one knows if there will be a human
epidemic to rival BSE. Given the possibilities, therapeutics
should be a priority. Therapy options could interfere with
the conversion of PrPC, prevent the aid of protein X, or
destabilize the structure of PrPSc. Producing domestic
animals that are genetically engineered to be prion resistant
is another focus.
ACCESSION NO: 97-98-1399
TITLE: Bovine Spongiform Encephalopathy (BSE): Causes and
Consequences of a Common Source Epidemic
AUTHOR: NATHANSON, NEAL; WILESMITH, JOHN; GRIOT, CHRISTIAN
JOURNAL: American Journal of Epidemiology
CITATION: June 1, 1997, 145(11): 959-969.
YEAR: 1997
PUB TYPE: Article
IDENTIFIERS: BOVINE SPONGIFORM ENCEPHALOPATHY (BSE); TRANSMISSIBLE
SPONGIFORM ENCEPHALOPATHY (TSE); PRION DISEASES; CATTLE;
SHEEP; UNITED KINGDOM; MEAT CONTAMINATION; BONE MEAL;
NEUROLOGICAL DISEASES; ANIMAL FEED; CREUTZFELDT-JAKOB DISEASE
(CJD)
ABSTRACT: Bovine spongiform encephalopathy (BSE) is a
transmissible spongiform encephalopathy (TSE) that affects
cattle. It was first recognized in 1986 in the U.K., where it
produced a common source epidemic that peaked in January
1993. BSE has subsided markedly since that time. The epidemic
began simultaneously at many geographic locations and was
traced to contamination of meat and bone meal (MBM), a
dietary supplement prepared from rendering of slaughterhouse
offal.
Researchers have found that the epidemic was initiated
by the presence of the agent of scrapie (a long-standing TSE
of sheep) that was first transmitted to cattle, beginning in
the early 1980s, when most rendering plants abandoned the use
of organic solvents in the preparation of MBM. The epidemic
was probably accelerated by the recycling of infected bovine
tissues prior to the recognition of BSE.
In July 1988 a prohibition on the feeding of ruminant-
derived protein to ruminants was introduced in the U.K. to
terminate the epidemic. The ruminant feed ban accounts for
the decline of the epidemic after an interval of about 5
years, approximately equivalent to the incubation period of
BSE. Relatively few cases of BSE have occurred in cattle born
after 1993, and it is predicted that the epidemic will
terminate about the year 2000 based on an extrapolation of
the present declining curve.
Recently, cases of a variant form of Creutzfeldt-Jakob
disease (a TSE of humans) have been reported in the U.K.
These cases, at least 10 of which had onset in 1994-1995, are
distinguished by their occurrence in subjects under age 40
years by their clinical presentation, and by their
neurohistopathologic picture. The appearance of this novel
disease and its concentration in the U.K. have raised the
question that it might represent the transmission of BSE to
humans.